Aguecheek's beef, belch's hiccup, and other gastronomic interjections
Appelbaum, Robert, 1952-
Aguecheek's beef, belch's hiccup, and other gastronomic interjections literature, culture, and food among the early moderns / [electronic resource] : Robert Appelbaum. - Chicago : University of Chicago Press, 2006. - xxi, 375 p. : ill.
Includes bibliographical references (p. 343-361) and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
GBA671712 bnb
Uk
Food in literature.
Food--Social aspects.
Electronic books.
PN56.F59 / A67 2006eb
809/.933559
Aguecheek's beef, belch's hiccup, and other gastronomic interjections literature, culture, and food among the early moderns / [electronic resource] : Robert Appelbaum. - Chicago : University of Chicago Press, 2006. - xxi, 375 p. : ill.
Includes bibliographical references (p. 343-361) and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
GBA671712 bnb
Uk
Food in literature.
Food--Social aspects.
Electronic books.
PN56.F59 / A67 2006eb
809/.933559