Plant food allergens
Plant food allergens [electronic resource] /
edited by E.N. Clare Mills, Peter R. Shewry.
- Oxford ; Malden, MA : Blackwell Science, c2004.
- xv, 219 p. : ill. (some col.).
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Food allergy.
Vegetables.
Phytochemicals--Allergenicity.
Electronic books.
RC596 / .P56 2004eb
616.97/5
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Food allergy.
Vegetables.
Phytochemicals--Allergenicity.
Electronic books.
RC596 / .P56 2004eb
616.97/5