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On a dollar a day : (Record no. 255406)

MARC details
000 -LEADER
fixed length control field 01721cam a2200373 a 4500
001 - CONTROL NUMBER
control field 15915330
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230823101646.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090921s2010 nyu b 001 0aeng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2009037393
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781401310189 (pbk.)
International Standard Book Number 1401310184 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn318415779
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- YDXCP
-- ILC
-- VP@
-- DLC
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX633
Item number .G727 2010
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Greenslate, Christopher.
245 10 - TITLE STATEMENT
Title On a dollar a day :
Remainder of title one couple's unlikely adventures in eating in America /
Statement of responsibility, etc Christopher Greenslate, Kerri Leonard.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Hyperion,
Date of publication, distribution, etc c2010.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 211 p. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note "A Hyperion trade paperback original"--Cover p. [4].
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 2# - FORMATTED CONTENTS NOTE
Formatted contents note The one dollar diet project -- The thrifty food plan -- Striving to eat healthfully.
520 ## - SUMMARY, ETC.
Summary, etc What happens when two high school teachers get fed up with their soaring grocery bills and decide to try to feed themselves on one dollar each, per day? Learn fascinating facts about the way our food gets to the table and the hidden costs--both personal and financial.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Economic aspects
Geographic subdivision United States.
Topical term or geographic name as entry element Consumption (Economics)
General subdivision Moral and ethical aspects
Geographic subdivision United States.
Topical term or geographic name as entry element Salvage (Waste, etc.)
Geographic subdivision United States.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Leonard, Kerri.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Library of Congress Classification     Fiction Rongo University Library Rongo University Library General Stacks 08/02/2017 2 TX633 .G727 2010 20168413 05/06/2018 21/11/2017 08/02/2017 Long Loan Books

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