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Food safety and food quality [electronic resource] / editors: R.E. Hester and R.M. Harrison.

Contributor(s): Material type: TextSeries: Issues in environmental science and technology ; 15.Publication details: Cambridge : Royal Society of Chemistry, c2001.Description: xi, 166 p. : ill., 2 portsSubject(s): Genre/Form: DDC classification:
  • 363.192 21
LOC classification:
  • TX531 .F657 2001eb
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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