Dried fruits [electronic resource] : phytochemicals and health effects / edited by Cesarettin Alasalvar, Fereidoon Shahidi.

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TextSeries: Functional food science and technology seriesPublication details: Ames, Iowa : Wiley-Blackwell, 2013.Description: xviii, 488 p. : illOther title:

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Contents:

pt. 1. Dried berries -- pt. 2. Nontropical dried fruits -- pt. 3. Tropical dried fruits.

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Includes bibliographical references and index.

pt. 1. Dried berries -- pt. 2. Nontropical dried fruits -- pt. 3. Tropical dried fruits.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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