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The Maillard reaction [electronic resource] : chemistry, biochemistry and implications / Harry Nursten.

By: Contributor(s): Material type: TextPublication details: Cambridge : Royal Society of Chemistry, 2005.Description: xii, 214 p. : illSubject(s): Genre/Form: DDC classification:
  • 664.02 22
LOC classification:
  • RB171 .N87 2005eb
Online resources:
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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