01534nam a2200349Ia 4500001001200000003000800012006001900020007001500039008004100054010001700095020001800112020002200130040002100152035002100173050002600194082001600220245026200236250001200498260004800510300002400558504004100582533015200623650001200775650003300787650003300820655002900853710001700882710006100899710003100960711006700991856012601058ebr10190690CaPaEBRm        u        cr cn|||||||||050802s2004    sz a    sb   o100 0 eng d  z  2005483649  z9789240681453  z9241546123 (pbk.)  aCaPaEBRcCaPaEBR  a(OCoLC)56043967814aTX553.V5b.V58 2004eb04a613.28622200aVitamin and mineral requirements in human nutritionh[electronic resource] :b[report of a joint FAO/WHO expert consultation, Bangkok, Thailand, 21-30 September 1998 /cWorld Health Organization and Food and Agriculture Organization of the United Nations.].  a2nd ed.  aGeneva :bWorld Health Organization,c2004.  axix, 341 p. :bill.  aIncludes bibliographical references.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2009.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aHealth. 0aMinerals in human nutrition. 0aVitamins in human nutrition. 7aElectronic books.2local2 aebrary, Inc.2 aFood and Agriculture Organization of the United Nations.2 aWorld Health Organization.2 aJoint FAO/WHO Expert Consultationd(1998 :cBangkok, Thailand)40uhttp://site.ebrary.com/lib/rucke/Doc?id=10190690zAn electronic book accessible through the World Wide Web; click to view