01238nam a2200325Ia 4500001001200000003000800012006001900020007001500039008004100054010001700095020001800112020002800130040002100158035002100179050002300200100003600223245006000259260005700319300002400376504006400400533015200464650001200616650002400628650003300652650003000685650002500715655002900740710001700769856012600786ebr10312806CaPaEBRm        u        cr cn|||||||||050629s2006    maua    sb    001 0 eng d  z  2005051357  z9780674034990  z0674019474 (alk. paper)  aCaPaEBRcCaPaEBR  a(OCoLC)43270260014aQP751b.W66 2006eb1 aWood, Philip A.q(Philip Allen)10aHow fat worksh[electronic resource] /cPhilip A. Wood.  aCambridge, Mass. :bHarvard University Press,c2006.  axii, 249 p. :bill.  aIncludes bibliographical references (p. 231-243) and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2009.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aLipids. 0aLipidsxMetabolism. 0aAdipose tissuesxMetabolism. 0aObesityxGenetic aspects. 0aObesityxPrevention. 7aElectronic books.2local2 aebrary, Inc.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10312806zAn electronic book accessible through the World Wide Web; click to view