01727nam a2200373 a 4500001001200000003000800012006001900020007001500039008004100054010001700095015001900112016001800131020001800149020001500167040002100182035002100203050002700224082001600251100002300267245010800290260006100398300001700459490005600476504006600532505024500598533015200843600007400995650002401069650003101093655002901124710001701153830005701170856012601227ebr10211444CaPaEBRm        u        cr cn|||||||||061022s2007    enk     sb    001 0 eng    z  2006034001  aGBA7206122bnb7 z0136944782Uk  z9780754655473  z0754655474  aCaPaEBRcCaPaEBR  a(OCoLC)34159795814aPR3069.F64bF58 2007eb04a822.3/32221 aFitzpatrick, Joan.10aFood in Shakespeareh[electronic resource] :bearly modern dietaries and the plays /cJoan Fitzpatrick.  aAldershot, England ;aBurlington, VT :bAshgate,cc2007.  aviii, 166 p.1 aLiterary and scientific cultures of early modernity  aIncludes bibliographical references (p. [139]-154) and index.0 aFamiliar extremes : the case of Sir John Oldcastle -- Celtic acquaintance and alterity -- Strange diets : vegetarianism and the melancholic -- Famine and abstinence, class war, and foreign foodstuff -- Beyond the pale : profane consumption.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2013.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries.10aShakespeare, William,d1564-1616xKnowledgexSocial life and customs. 0aFood in literature. 0aFood habits in literature. 7aElectronic books.2local2 aebrary, Inc. 0aLiterary and scientific cultures of early modernity.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10211444zAn electronic book accessible through the World Wide Web; click to view