one couple's unlikely adventures in eating in America Greenslate, Christopher. creator Leonard, Kerri. text bibliography biography nyu New York Hyperion c2010 2010 1st ed. monographic eng

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viii, 211 p. ; 21 cm. What happens when two high school teachers get fed up with their soaring grocery bills and decide to try to feed themselves on one dollar each, per day? Learn fascinating facts about the way our food gets to the table and the hidden costs--both personal and financial. The one dollar diet project -- The thrifty food plan -- Striving to eat healthfully. Christopher Greenslate, Kerri Leonard. "A Hyperion trade paperback original"--Cover p. [4]. Includes bibliographical references and index. n-us--- Food Economic aspects United States Consumption (Economics) Moral and ethical aspects United States Salvage (Waste, etc.) United States TX633 .G727 2010 641.3 9781401310189 (pbk.) 1401310184 (pbk.) 2009037393 DLC 090921 20230823101646.0 15915330