00609nam a22001937a 4500 258396 258395 OSt 20200612124704.0 200612b xxu||||| |||| 00| 0 eng d 2006297213 9780132222124 n/a TX911.3 .P4 H86 2007 National Restaurant Association, Educational Foundation. Human resources management and supervision : competency guide competency guide Upper Saddle River, N.J. : Pearson, Prentice Hall, c2007. xii, 372 p. : col. ill. ; 28 cm. lcc BK 0 0 lcc 0 0 NFIC 40404 40404 GEN 2020-06-12 0 TX911.3 .P4 H86 2007 201901870 2020-06-12 00:00:00 2020-06-12 BK