02721nam a22003974a 4500 ebr10284767 CaPaEBR m u cr cn||||||||| 080529s2008 nyua sb 001 0 eng 2008023383 101475283 DNLM 9780387799896 0387799893 9780387095493 0387095497 CaPaEBR CaPaEBR (OCoLC)325000433 QR171.G29 G375 2008eb 612.3/2 22 GI microbiota and regulation of the immune system [electronic resource] / edited by Gary B. Huffnagle, Mairi C. Noverr. New York, N.Y. : Springer Science+Business Media ; Austin, Tex. : Landes Bioscience, c2008. xvi, 149 p. : ill. (some col.). Advances in experimental medicine and biology ; v. 635 Includes bibliographical references and index. Overview of gut immunology / Katie Lynn Mason ... [et al.] -- The commensal microbiology of the gastrointestinal tract / Janet M. Manson, Marcus Rauch and Michael S. Gilmore -- Overview of the gastrointestinal microbiota / -- Vincent B. Young and Thomas M. Schmidt -- Effects of microbiota on GI health : gnotobiotic research / Robert Doug Wagner -- Positive interactions with the microbiota : probiotics / Marko Kalliom�aki, Seppo Salminen and Erika Isolauri -- Negative interactions with the microbiota : IBD / Nita H. Salzman and Charles L. Bevins -- Diet, immunity and functional foods / Lesley Hoyles and Jelena Vulevic -- Host-microbe communication within the GI tract / Christopher A. Allen and Alfredo G. Torres -- Host-microbe symbiosis : the squid-vibrio association : a naturally occurring, experimental model of animal/bacterial partnerships / Margaret McFall-Ngai -- The "microflora hypothesis" of allergic disease / Andrew Shreiner, Gary B. Huffnagle and Mairi C. Noverr -- The damage-response framework of microbial pathogenesis and infectious diseases / Liise-anne Pirofski and Arturo Casadevall. Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. Gastrointestinal system Microbiology. Gastrointestinal system Immunology. Electronic books. local Huffnagle, Gary B. Noverr, Mairi C. (Mairi Catherine) ebrary, Inc. Advances in experimental medicine and biology ; v. 635. http://site.ebrary.com/lib/rucke/Doc?id=10284767 An electronic book accessible through the World Wide Web; click to view 2616 2616