01737nam a2200361Ia 4500001001200000003000800012006001900020007001500039008004100054010001700095020002200112040002100134035002000155050002700175082001600202245028900218246004100507246007500548246014400623260005600767300001300823490002300836504005200859533015200911650003001063650002301093650003201116655002901148710001701177830003801194856012601232999001701358ebr10068519CaPaEBRm        u        cr cn|||||||||010809s2001    dcu     sb    000 0 eng d  z  2001275188  z0309075645 (pbk.)  aCaPaEBRcCaPaEBR  a(OCoLC)7077406014aTX553.F53bD541 2001eb04a613.2/822100aDietary reference intakesh[electronic resource] :bproposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes /cFood and Nutrition Board, Institute of Medicine.30aProposed definition of dietary fiber34aDRI :bdietary reference intakes, proposed definition of dietary fiber30aReport of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes  aWashington, D.C. :bNational Academy Press,cc2001.  ax, 64 p.1 aThe compass series  aIncludes bibliographical references (p. 34-41).  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2009.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aFiber in human nutrition. 0aFoodxComposition. 0aReference values (Medicine) 7aElectronic books.2local2 aebrary, Inc. 0aCompass series (Washington, D.C.)40uhttp://site.ebrary.com/lib/rucke/Doc?id=10068519zAn electronic book accessible through the World Wide Web; click to view  c28562d28562