TY  - BOOK
AU  - Garnsey,Peter
ED  - ebrary, Inc.
TI  - Food and society in classical antiquity
T2  - Key themes in ancient history
AV  - GT2853.G8 G37 1999eb
U1  - 394.1/2/0937 21
PY  - 1999///
CY  - Cambridge, U.K., New York
PB  - Cambridge University Press
KW  - Food habits
KW  - Greece
KW  - History
KW  - To 1500
KW  - Rome
KW  - Food supply
KW  - Civilization, Classical
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references (p. 149-168) and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10073540
ER  -