01538nam a2200373 a 4500001001200000003000800012006001900020007001500039008004100054020001800095020002700113040002100140035002100161050003000182082002000212100002500232245016000257260005000417300004900467504005100516533015200567588009800719650001700817650003200834650002300866650001500889655002900904700002700933700002000960700002400980710001701004856012601021999001701147ebr10737428CaPaEBRm     o  u        cr cn|||||||||130808s2009    quca    sb    001 0 eng d  z9782895441540  z9782895443643 (e-book)  aCaPaEBRcCaPaEBR  a(OCoLC)85504390714aQK604.2.M92b.F678 2009eb04a579.5/178522221 aFortin, J. Andr�e.10aMycorrhizash[electronic resource]bthe new green revolution /cJ. Andr�e Fortin, Christian Plenchette, Yves Pich�e ; translated by Andrew P. Coughlan.  aQu�ebec :b�Editions MultiMondes,cc2009.  a1 online resource (xii, 140 p.) :bcol. ill.  aIncludes bibliographical references and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2015.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries.  aDescription based on online resource; title from title page (ebrary, viewed August 07, 2013). 0aMycorrhizas. 0aMycorrhizas in agriculture. 0aMycorrhizal fungi. 0aSymbiosis. 7aElectronic books.2local1 aPlenchette, Christian.1 aPich�e, Yves.1 aCoughlan, Andrew P.2 aebrary, Inc.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10737428zAn electronic book accessible through the World Wide Web; click to view  c36348d36348