@book{38196,
	author = {Joint FAO/WHO Expert Committee on Food Additives. and World Health Organization.},
	title = {Evaluation of certain food additives and contaminants},
	publisher = {World Health Organization,},
	year = {2007.},
	series = {WHO technical report series,},
	address = {Geneva, Switzerland :},
	url = {http://site.ebrary.com/lib/rucke/Doc?id=10233796}
}