01342nam a2200337 a 4500001001200000003000800012006001900020007001500039008004100054010001700095020001500112020001800127020001800145040002100163035002100184050002300205082001600228100005300244245009400297260003800391300002300429490006400452504006600516533015200582650002700734650001800761655002900779710001700808830005300825856012600878ebr10234866CaPaEBRm        u        cr cn|||||||||070111s2006    ne a    sb    001 0 eng d  z  2007270923  z9004152687  z9789004152687  z9789047410416  aCaPaEBRcCaPaEBR  a(OCoLC)56819407014aQP601b.F78 2006eb04a572/.492221 aFruton, Joseph S.q(Joseph Stewart),d1912-2007.10aFermentationh[electronic resource] :bvital or chemical process? /cby Joseph S. Fruton.  aLeiden ;aBoston :bBrill,c2006.  axv, 141 p. :bill.1 aHistory of science and medicine library,x1872-0684 ;vv. 1  aIncludes bibliographical references (p. [117]-133) and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2013.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aFermentationxHistory. 0aBiochemistry. 7aElectronic books.2local2 aebrary, Inc. 0aHistory of science and medicine library ;vv. 1.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10234866zAn electronic book accessible through the World Wide Web; click to view