TY  - BOOK
AU  - Self,Ron
ED  - Royal Society of Chemistry (Great Britain)
ED  - ebrary, Inc.
TI  - Extraction of organic analytes from foods: a manual of methods 
AV  - TX541 .S45 2005eb
U1  - 664.07 22
PY  - 2005///
CY  - Cambridge, U.K.
PB  - Royal Society of Chemistry
KW  - Food
KW  - Analysis
KW  - Laboratory manuals
KW  - Composition
KW  - Organic compounds
KW  - Electronic books
KW  - local
N1  - Includes index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10626297
ER  -