TY  - BOOK
ED  - ebrary, Inc.
TI  - Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids: a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
AV  - QP801.A66 D53 2000eb
U1  - 612.3/9 21
PY  - 2000///
CY  - Washington, D.C.
PB  - National Academy Press
KW  - Antioxidants
KW  - Reference values (Medicine)
KW  - Vitamin C
KW  - Vitamin E
KW  - Carotenoids
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10038693
ER  -