01374nam a2200337 a 4500001001200000003000800012006001900020007001500039008004100054020001800095020002700113040002100140035002100161050002400182082001600206245011900222250001200341260005600353300004400409504005100453533015200504588009700656650001800753650001500771650002100786655002900807700001900836710003800855710001700893856012600910ebr10674802CaPaEBRm     o  u        cr cn|||||||||130418s2013    enka    sbi   001 0 eng d  z9781405168106  z9781118457757 (e-book)  aCaPaEBRcCaPaEBR  a(OCoLC)83231605514aRM216b.C556 2013eb04a615.85422300aClinical nutritionh[electronic resource]cedited on behalf of the Nutrition Society by Marinos Elia ... [et al.].  a2nd ed.  aChichester, West Sussex :bWiley-Blackwell,cc2013.  a1 online resource (xiv, 526 p.) :bill.  aIncludes bibliographical references and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2013.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries.  aDescription based on online resource; title from title page (ebrary, viewed April 17, 2013). 0aDiet therapy. 0aDietetics. 0aDiet in disease. 7aElectronic books.2local1 aElia, Marinos.2 aNutrition Society (Great Britain)2 aebrary, Inc.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10674802zAn electronic book accessible through the World Wide Web; click to view