01376nam a2200337 a 4500001001200000003000800012006001900020007001500039008004100054010001700095020003000112020002700142020002700169040002100196035002100217050002700238082001600265245009900281260004900380300003700429490006300466504005100529533015200580650002900732655002900761700002200790700001900812710001700831830006400848856012600912ebr10675154CaPaEBRm        u        cr cn|||||||||090424s2009    nyua    sb    001 0 eng d  z  2009016575  z9781607412571 (hardcover)  z1607412578 (hardcover)  z9781617281495 (e-book)  aCaPaEBRcCaPaEBR  a(OCoLC)65956123614aTP248.3b.B5588 2009eb04a660.6/322200aBiochemical engineeringh[electronic resource] /cFabian E. Dumont and Jack A. Sacco, editors.  aNew York :bNova Science Publishers,cc2009.  axiv, 360 p. :bill. (some col.).1 aBiotechnology in agriculture, industry and medicine series  aIncludes bibliographical references and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2013.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aBiochemical engineering. 7aElectronic books.2local1 aDumont, Fabian E.1 aSacco, Jack A.2 aebrary, Inc. 0aBiotechnology in agriculture, industry and medicine series.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10675154zAn electronic book accessible through the World Wide Web; click to view