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  <titleInfo>
    <title>Mushrooms</title>
    <subTitle>types, properties and nutrition</subTitle>
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  <name type="personal">
    <namePart>Andres, Sophie.</namePart>
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  <name type="personal">
    <namePart>Baumann, Niko.</namePart>
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  <name type="corporate">
    <namePart>ebrary, Inc</namePart>
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    <place>
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    <publisher>Nova Science Publishers</publisher>
    <dateIssued>2012</dateIssued>
    <issuance>monographic</issuance>
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    <extent>xv, 381 p. : ill.</extent>
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  <tableOfContents>Shiitake mushroom submerged culture and morphogenesis: regularities, computations, practical use / Olga M. Tsivileva, Alexei N. Pankratov, Valentina E. Nikitina -- Edible mushrooms: potential role in weight regulation / Kavita H. Poddar -- Cultivated mushrooms: disease control in mushroom industry / Ivana Potocnik -- Production of pleurotus ostreatus (oyster mushroom) grown on sugar cane biomass (trash, bagasse and pith) / No�e Aguilar-Rivera ... [et al.] -- Sustainable use of microbial endophytes / Devendra Kumar Choudhary -- Chemical composition and nutritional value of European species of wild growing mushrooms / Pavel Kalac -- Pleuran: immunomodulotor polysaccharide from pleurotus ostreatus, structure, production and application / Hesham El Enshasy, Parisa Maftoun, Roslinda Abd Malek -- Enhancing the medicinal properties of agaricus blazei by growing practices / Diego Cunha Zied, Francisco Jos�e Gea Alegr�ia, Arturo Pardo Gimenez -- Hemolytic lectins of higher mushrooms / V.O. Antonyuk, R.S. Stoika -- Radioactivity of European wild growing edible mushrooms / Pavel Kalac -- White button mushrooms, quality evaluation and shelf life prediction / Masoud Taghizade, Aoife Gowen, Colm O'Donnell -- Basidiomycetes mushrooms of Brazilian tropical rainforests: biodiversity and biological applications / Luiz H. Rosa ... [et al.] -- Co-cultivation of pleurotus species with yeasts / D.N. Novoselova, O.V. Kamzolkina -- Antioxidant properties of the most common edible mushrooms consumed in Brazil / Gisele Pezente Ferrari -- Biologically active mushroom proteins / T.B. Ng, Xiu Juan Ye -- Activation and stabilization of mushroom tyrosinase by addition of polyethylene glycols / Zhen Yang, Ya-Jun Yue, Ting-Wei Chen -- Agaricus bM mushroom may protect athletes against inflammation, infection and asthma / G. Hetland.</tableOfContents>
  <note type="statement of responsibility">Sophie Andres and Niko Baumann, editors.</note>
  <note>Includes bibliographical references and index.</note>
  <note>Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.</note>
  <subject authority="lcsh">
    <topic>Mushrooms</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Mushrooms</topic>
    <topic>Nutrition</topic>
  </subject>
  <classification authority="lcc">QK617 .M87 2012eb</classification>
  <classification authority="ddc" edition="23">579.6</classification>
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      <title>Microbiology research advances series</title>
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      <title>Food science and technology</title>
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