Encarnaci�on's kitchen
Mexican recipes from nineteenth-century California : selections from Encarnaci�on Pinedo's El cocinero espa�nol
Cocinero espa�nol. English. Selections
Pinedo, Encarnaci�on
b. 1848
creator
Strehl, Dan.
ebrary, Inc
text
bibliography
Electronic books.
cau
Berkeley
University of California Press
c2003
2003
monographic
eng
spa
viii, 214 p., [8] p. of plates : ill.
edited and translated by Dan Strehl ; with an essay by Victor Valle.
Includes bibliographical references (p. 197-204) and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
Cooking, Mexican
Cookbooks
California
Cooking
California
TX716.M4 P553213 2003eb
641.5972
California studies in food and culture
http://site.ebrary.com/lib/rucke/Doc?id=10058540
http://site.ebrary.com/lib/rucke/Doc?id=10058540
CaPaEBR
021120
ebr10058540