01381nam a2200361Ia 4500 ebr10269053 CaPaEBR m u cr cn||||||||| 010627s2001 enkab sb 001 0 eng d 00036745 0195131398 9780195131390 CaPaEBR CaPaEBR (OCoLC)320958632 GN799.F6 M43 2001eb Meat-eating & human evolution [electronic resource] / edited by Craig B. Stanford & Henry T. Bunn. Oxford ; New York : Oxford University Press, 2001. xii, 370 p. : ill., maps. The human evolution series Includes bibliographical references and index. Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. Fossil hominids. Human evolution. Meat History. Prehistoric peoples Food. Electronic books. local Bunn, Henry Thomas. Stanford, Craig B. (Craig Britton), 1956- ebrary, Inc. Human evolution series. http://site.ebrary.com/lib/rucke/Doc?id=10269053 An electronic book accessible through the World Wide Web; click to view 8371 8371