TY  - BOOK
AU  - Riviere,J.Edmond
ED  - ebrary, Inc.
TI  - Chemical food safety: a scientist's perspective 
AV  - TX531 .R56 2002eb
PY  - 2002///
CY  - Ames, Iowa
PB  - Iowa State Press
KW  - Food contamination
KW  - Food additives
KW  - Toxicology
KW  - Health risk assessment
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references (p. 179-198) and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10287812
ER  -