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    <title>Mapping the tasteland</title>
    <subTitle>explorations in food and wine in Argentinean and European culture</subTitle>
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    <dateIssued encoding="marc">2014</dateIssued>
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  <note type="statement of responsibility">Mat�ias Bruera.</note>
  <note>Includes index.</note>
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    <topic>Argentine literature</topic>
    <topic>History and criticism</topic>
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  <subject authority="lcsh">
    <topic>Food in literature</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Wine in literature</topic>
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  <subject authority="lcsh">
    <topic>Food in popular culture</topic>
    <geographic>Argentina</geographic>
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  <subject authority="lcsh">
    <topic>Food in popular culture</topic>
    <geographic>Europe</geographic>
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    <identifier type="issn">1661-4720 </identifier>
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      <title>Hispanic studies: culture and ideas ; v. 12</title>
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