000			01607nam a2200385 i 4500
001			ebr10775667
003			CaPaEBR
006			m o d
007			cr cn|||||||||
008			131021s2009 ilua ob 000 0 eng d
020			_z9781893997721
040			_aCaPaEBR _beng _erda _epn _cCaPaEBR
050	1	4	_aQP752.T63 _bM67 2009eb
082	0	4	_a664/.07 _221
100	1		_aMossoba, Magdi M.
245	1	0	_aOfficial methods for the determination of trans fats / _cMagdi M. Mossoba, John K.G. Kramer.
250			_aSecond edition.
264		1	_aUrbana, Illinois : _bAOCS Press, _c2009.
264		4	_c�2009
300			_a1 online resource (84 pages) : _billustrations
336			_atext _2rdacontent
337			_acomputer _2rdamedia
338			_aonline resource _2rdacarrier
504			_aIncludes bibliographical references.
588			_aDescription based on print version record.
590			_aElectronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
650		0	_aTrans fatty acids _xAnalysis.
650		0	_aInfrared spectroscopy.
650		0	_aGas chromatography.
655		0	_aElectronic books.
700	1		_aKramer, John K. G.
776	0	8	_iPrint version: _aMossoba, Magdi M. _tOfficial methods for the determination of trans fat. _bSecond edition. _dUrbana, Illinois : AOCS Press, c2009 _hix, 74 pages _z9781893997721 _w2008045735
797	2		_aebrary.
856	4	0	_uhttp://site.ebrary.com/lib/rucke/Doc?id=10775667 _zAn electronic book accessible through the World Wide Web; click to view
999			_c129962 _d129962