000			02338nam a22003974a 4500
001			ebr10178017
003			CaPaEBR
006			m u
007			cr cn|||||||||
008			040319s2004 enka sb 001 0 eng
010			_z 2004006555
020			_z9780851990484
020			_z0851996817
040			_aCaPaEBR _cCaPaEBR
035			_a(OCoLC)58547417
041	1		_aeng _hita
050	1	4	_aSF376 _b.A46 2004eb
082	0	4	_a636.3/08/5 _222
130	0		_aAlimentazione degli ovini da latte. _lEnglish.
245	1	0	_aDairy sheep nutrition _h[electronic resource] / _cedited by G. Pulina ; technical reader of English translation R. Bencini.
260			_aOxfordshire, OX, UK ; _aCambridge, MA, USA : _bCABI Pub., _cc2004.
300			_axii, 222 p. : _bill.
504			_aIncludes bibliographical references and index.
505	0		_aMilk production / Giuseppe Pulina and Anna Nudda -- Mathematical modelling of milk production patterns in dairy sheep / Aldo Cappio-Borlino, Nicol?o P.P. Macciotta, and Giuseppe Pulina -- Energy and protein requirements / Antonello Cannas -- Dietary intake of vitamins and minerals, and water requirements / Giovanni Annicchiarico and Luigi Taibi -- Feed intake / Marcella Avondo and Lucio Lutri -- Feeding of lactating ewes / Antonello Cannas -- Nutrition and reproduction / Salvatore Pier Giacomo Rassu ... [et al.] -- Nutrition and milk quality / Anna Nudda ... [et al.] -- Feeding dairy lambs / Paolo Brandano, Salvatore Pier Giacomo Rassu and Alfio Lanza -- Digestive disturbances and metabolic-nutritional disorders / Massimo Morgante -- Grazing management and stocking rate with particular reference to the Mediterranean environments / Giovanni Molle .. [et al.].
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aEwes _xFeeding and feeds.
650		0	_aEwes _xNutrition.
650		0	_aSheep milk.
650		0	_aSheep _xFeeding and feeds.
650		0	_aSheep _xNutrition.
655		7	_aElectronic books. _2local
700	1		_aBencini, Roberta.
700	1		_aPulina, Giuseppe.
710	2		_aebrary, Inc.
856	4	0	_uhttp://site.ebrary.com/lib/rucke/Doc?id=10178017 _zAn electronic book accessible through the World Wide Web; click to view
999			_c140587 _d140587