| 000 | 01026nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | ebr10500204 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 060906s2006 ilua s 000 0 eng d | ||
| 010 | _z 2006531204 | ||
| 020 | _z9781893997554 | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)763159182 | ||
| 050 | 1 | 4 |
_aTP680 _b.E35 2006eb |
| 245 | 0 | 0 |
_aEdible oils manual _h[electronic resource] / _ceditor, Richard A. Della Porta. |
| 250 | _a2nd ed. | ||
| 260 |
_aChampaign, Ill. : _bAOCS Press, _c[2006?] |
||
| 300 |
_a69 p. : _bill. |
||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2011. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 | _aOils and fats, Edible. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 700 | 1 | _aDella Porta, Richard A. | |
| 710 | 2 | _aebrary, Inc. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10500204 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c241754 _d241754 |
||