| 000 | 01379nam a2200325 a 4500 | ||
|---|---|---|---|
| 001 | ebr10734606 | ||
| 003 | CaPaEBR | ||
| 006 | m o u | ||
| 007 | cr cn||||||||| | ||
| 008 | 130802s2013 enkao sb 001 0 eng d | ||
| 020 | _z9781118227787 | ||
| 020 | _z9781118227725 (e-book) | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)857080175 | ||
| 043 | _an-us--- | ||
| 050 | 1 | 4 |
_aKF3870 _b.G85 2013eb |
| 082 | 0 | 4 |
_a344.7304/232 _223 |
| 245 | 0 | 0 |
_aGuide to US food laws and regulations _h[electronic resource] _cedited by Patricia Curtis. |
| 250 | _a2nd ed. | ||
| 260 |
_aChichester, England : _bWiley-Blackwell, _cc2013. |
||
| 300 |
_a1 online resource (xvii, 325 p.) : _bill. (some col.), photographs. |
||
| 504 | _aIncludes bibliographical references at the end of each chapters and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2015. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 588 | _aDescription based on online resource; title from title page (ebrary, viewed August 2, 2013). | ||
| 650 | 0 |
_aFood law and legislation _zUnited States. |
|
| 655 | 7 |
_aElectronic books. _2local |
|
| 700 | 1 | _aCurtis, Patricia A. | |
| 710 | 2 | _aebrary, Inc. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10734606 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c36864 _d36864 |
||