| 000 | 01461nam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | ebr10073540 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 980724s1999 enka sb 001 0 eng | ||
| 010 | _z 98038424 | ||
| 020 | _z0521641829 (hardback) | ||
| 020 | _z0521645883 (paperback) | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)57301242 | ||
| 050 | 1 | 4 |
_aGT2853.G8 _bG37 1999eb |
| 082 | 0 | 4 |
_a394.1/2/0937 _221 |
| 100 | 1 | _aGarnsey, Peter. | |
| 245 | 1 | 0 |
_aFood and society in classical antiquity _h[electronic resource] / _cPeter Garnsey. |
| 260 |
_aCambridge, U.K. ; _aNew York : _bCambridge University Press, _c1999. |
||
| 300 |
_axiv, 175 p. : _bill. |
||
| 490 | 1 | _aKey themes in ancient history | |
| 504 | _aIncludes bibliographical references (p. 149-168) and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aFood habits _zGreece _xHistory _yTo 1500. |
|
| 650 | 0 |
_aFood habits _zRome. |
|
| 650 | 0 |
_aFood supply _zGreece _xHistory _yTo 1500. |
|
| 650 | 0 |
_aFood supply _zRome. |
|
| 650 | 0 | _aCivilization, Classical. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 | _aebrary, Inc. | |
| 830 | 0 | _aKey themes in ancient history. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10073540 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c44544 _d44544 |
||