| 000 | 02077nam a2200433 i 4500 | ||
|---|---|---|---|
| 001 | ebr10892210 | ||
| 003 | CaPaEBR | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 140723t20142014enka ob 001 0 eng d | ||
| 020 | _z9781848216723 | ||
| 020 | _a9781118984345 (e-book) | ||
| 040 |
_aCaPaEBR _beng _erda _epn _cCaPaEBR |
||
| 035 | _a(OCoLC)889014272 | ||
| 050 | 1 | 4 |
_aHF5415.5 _b.Q355 2014eb |
| 082 | 0 | 4 |
_a658.812 _223 |
| 245 | 0 | 0 |
_aQuality of experience engineering for customer added value services : _bfrom evaluation to monitoring / _cedited by Abdelhamid Mellouk, Antonio Cuadra-Sanchez. |
| 264 | 1 |
_aLondon, England ; _aHoboken, New Jersey : _bISTE : _bWiley, _c2014. |
|
| 264 | 4 | _c�2014 | |
| 300 |
_a1 online resource (288 pages) : _billustrations. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 490 | 1 | _aNetworks and Telecommunications Series | |
| 504 | _aIncludes bibliographical references at the end of each chapters and index. | ||
| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 |
_aCustomer services _xManagement. |
|
| 650 | 0 |
_aCustomer services _xQuality control. |
|
| 650 | 0 |
_aQuality control _xManagement. |
|
| 650 | 0 |
_aTotal quality management _xData processing. |
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| 655 | 0 | _aElectronic books. | |
| 700 | 1 |
_aMellouk, Abdelhamid, _eeditor. |
|
| 700 | 1 |
_aCuadra-Sanchez, Antonio, _eeditor. |
|
| 776 | 0 | 8 |
_iPrint version: _tQuality of experience engineering for customer added value services : from evaluation to monitoring. _dLondon, England ; Hoboken, New Jersey : ISTE : Wiley, c2014 _hxiii, 272 pages _kNetworks and telecommunications series. _z9781848216723 _w2014938063 |
| 797 | 2 | _aebrary. | |
| 830 | 0 | _aNetworks and telecommunications series. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10892210 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c45396 _d45396 |
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