| 000 | 01270nam a22003254a 4500 | ||
|---|---|---|---|
| 001 | ebr10060467 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 020116s2002 enka sb 000 0 eng | ||
| 010 | _z 2002000679 | ||
| 020 | _z9780851997568 | ||
| 020 | _z0851995535 | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)567851103 | ||
| 050 | 1 | 4 |
_aG155.A1 _bW56 2002eb |
| 082 | 0 | 4 |
_a338.4/791/068 _221 |
| 100 | 1 | _aW?ober, Karl W. | |
| 245 | 1 | 0 |
_aBenchmarking in tourism and hospitality industries _h[electronic resource] : _bthe selection of benchmarking partners / _cKarl W. W?ober. |
| 260 |
_aOxford, U.K. : _bCABI Pub., _cc2002. |
||
| 300 |
_axiii, 261 p. : _bill. |
||
| 504 | _aIncludes bibliographical references (p. 234-256). | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 | _aBenchmarking (Management) | |
| 650 | 0 |
_aHospitality industry _xManagement. |
|
| 650 | 0 |
_aTourism _xManagement. |
|
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 | _aebrary, Inc. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10060467 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c45559 _d45559 |
||