000 01299nam a2200325 a 4500
001 ebr10681278
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 110621s2011 nyua sb 001 0 eng d
010 _z 2011026363
020 _z9781612097473 (hardcover)
020 _z9781620816875 (e-book)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)828869720
050 1 4 _aQH641
_b.B557 2011eb
082 0 4 _a572/.4358
_223
245 0 0 _aBioluminescence
_h[electronic resource] :
_bcharacteristics, adaptations and biotechnology /
_cDavid J. Rodgerson, editor.
260 _aNew York :
_bNova Science Publishers,
_cc2011.
300 _axi, 177 p. :
_bill. (some col.).
490 1 _aBiochemistry research trends
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aBioluminescence.
655 7 _aElectronic books.
_2local
700 1 _aRodgerson, David J.
710 2 _aebrary, Inc.
830 0 _aBiochemistry research trends series.
856 4 0 _uhttp://site.ebrary.com/lib/rucke/Doc?id=10681278
_zAn electronic book accessible through the World Wide Web; click to view
999 _c60436
_d60436