000 01267nam a2200337Ia 4500
001 ebr10312806
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 050629s2006 maua sb 001 0 eng d
010 _z 2005051357
020 _z9780674034990
020 _z0674019474 (alk. paper)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)432702600
050 1 4 _aQP751
_b.W66 2006eb
100 1 _aWood, Philip A.
_q(Philip Allen)
245 1 0 _aHow fat works
_h[electronic resource] /
_cPhilip A. Wood.
260 _aCambridge, Mass. :
_bHarvard University Press,
_c2006.
300 _axii, 249 p. :
_bill.
504 _aIncludes bibliographical references (p. 231-243) and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aLipids.
650 0 _aLipids
_xMetabolism.
650 0 _aAdipose tissues
_xMetabolism.
650 0 _aObesity
_xGenetic aspects.
650 0 _aObesity
_xPrevention.
655 7 _aElectronic books.
_2local
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/rucke/Doc?id=10312806
_zAn electronic book accessible through the World Wide Web; click to view
999 _c62758
_d62758