000 01454nam a2200313 a 4500
001 ebr10650056
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 130208s2008 enka sb 001 0 eng d
020 _z9781906093037
020 _z9781907643361 (e-book)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)828743138
050 1 4 _aHC79.E5
_bP47 2008eb
245 0 0 _aPerspectives on radical changes to sustainable consumption and production
_h[electronic resource] /
_cedited by Arnold Tukker ... [et al.].
260 _aSheffield :
_bGreenleaf Pub.,
_c2008.
300 _ax, 470 p. :
_bill.
440 0 _aSystem innovation for sustainability ;
_v1
504 _aIncludes bibliographical references and index.
505 0 _apt. 1. The context of this book -- pt. 2. Business perspective -- pt. 3. Design perspective -- pt. 4. Consumer perspective -- pt. 5. System innovation policy perspective -- pt. 6. Conclusions and integration.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aSustainable development.
650 0 _aAgricultural innovations.
655 7 _aElectronic books.
_2local
700 1 _aTukker, Arnold.
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/rucke/Doc?id=10650056
_zAn electronic book accessible through the World Wide Web; click to view
999 _c74653
_d74653