| 000 | 01532nam a22003974a 4500 | ||
|---|---|---|---|
| 001 | ebr10296506 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 061030s2007 ilua sb 001 0 eng | ||
| 010 | _z 2006036135 | ||
| 015 |
_aGBA684009 _2bnb |
||
| 016 | 7 |
_z013567784 _2Uk |
|
| 020 | _z9780813801780 | ||
| 020 | _z0813801788 | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)552140366 | ||
| 050 | 1 | 4 |
_aTX546 _b.M48 2007eb |
| 082 | 0 | 4 |
_a664/.07 _222 |
| 100 | 1 |
_aMeullenet, J.-F. _q(Jean-Francois), _d1968- |
|
| 245 | 1 | 0 |
_aMultivariate and probabilistic analyses of sensory science problems _h[electronic resource] / _cJean-Fran�cois Meullenet, Rui Xiong, and Christopher J. Findlay. |
| 250 | _a1st ed. | ||
| 260 |
_a[Chicago, Ill.] : _bIFT Press ; _aAmes, Iowa : _bBlackwell Pub., _c2007. |
||
| 300 |
_aviii, 248 p. : _bill. |
||
| 490 | 1 | _aIFT Press | |
| 504 | _aIncludes bibliographical references and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aFood _xSensory evaluation _xStatistical methods. |
|
| 650 | 0 | _aMultivariate analysis. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 700 | 1 | _aXiong, Rui. | |
| 700 | 1 | _aFindlay, Christopher J. | |
| 710 | 2 | _aebrary, Inc. | |
| 830 | 0 | _aIFT Press series. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10296506 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c77347 _d77347 |
||