000 01807nam a2200397 i 4500
001 ebr10826727
003 CaPaEBR
006 m o d
007 cr cn|||||||||
008 140125t20142013enk ob 001 0 eng d
020 _z9781118519202
020 _a9781118519233 (e-book)
040 _aCaPaEBR
_beng
_erda
_epn
_cCaPaEBR
035 _a(OCoLC)874148366
050 1 4 _aRC596
_b.F663 2014eb
082 0 4 _a616.975075
_223
245 0 0 _aFood allergens testing :
_bmolecular, immunochemical, and chromatographic techniques /
_cedited by George Siragakis, Dimosthenis Kizis ; cover design and illustration by Sophie Ford ; Charalampos Alexopoulos [and nineteen others], contributors.
264 1 _aChichester, England :
_bWiley,
_c2014.
264 4 _c�2013
300 _a1 online resource (288 pages)
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references at the end of each chapters and index.
588 _aDescription based on print version record.
590 _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
650 0 _aFood allergy
_xDiagnosis.
655 0 _aElectronic books.
700 1 _aSiragakis, George.
700 1 _aKizis, Dimosthenis.
700 1 _aFord, Sophie.
700 1 _aAlexopoulos, Charalampos.
776 0 8 _iPrint version:
_tFood allergens testing : molecular, immunochemical, and chromatographic techniques.
_dChichester, England : Wiley, c2014
_hvii, 276 pages
_z9781118519202
_w2013026544
797 2 _aebrary.
856 4 0 _uhttp://site.ebrary.com/lib/rucke/Doc?id=10826727
_zAn electronic book accessible through the World Wide Web; click to view
999 _c82952
_d82952