000			01858nam a2200397 a 4500
001			ebr10420223
003			CaPaEBR
006			m u
007			cr cn|||||||||
008			101026s2010 dcuad sb 100 0 eng d
020			_z9780309150781
020			_z0309150787
040			_aCaPaEBR _cCaPaEBR
035			_a(OCoLC)676697241
043			_ae-uk--- _an-us---
050	1	4	_aRA645.O23 _bI57 2010eb
110	2		_aInstitute of Medicine (U.S.)
245	1	0	_aPerspectives from United Kingdom and United States policy makers on obesity prevention _h[electronic resource] : _bworkshop summary / _cPaula Tarnapol Whitacre and Annina Catherine Burns, rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board.
260			_aWashington, D.C. : _bNational Academies Press, _c2010.
300			_ax, 86 p. : _bill. (1 col.).
490	0		_aInstitute of Medicine
504			_aIncludes bibliographical references.
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2010. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aObesity _zUnited States _vCongresses.
650		0	_aObesity _zGreat Britain _vCongresses.
650		0	_aObesity _xGovernment policy _zUnited States _vCongresses.
650		0	_aObesity _xGovernment policy _zGreat Britain _vCongresses.
650		0	_aObesity _xPrevention _vCongresses.
655		7	_aElectronic books. _2local
700	1		_aWhitacre, Paula.
700	1		_aBurns, Annina Catherine.
710	2		_aInstitute of Medicine (U.S.). _bStanding Committee on Childhood Obesity Prevention.
710	2		_aInstitute of Medicine (U.S.). _bFood and Nutrition Board.
710	2		_aebrary, Inc.
856	4	0	_uhttp://site.ebrary.com/lib/rucke/Doc?id=10420223 _zAn electronic book accessible through the World Wide Web; click to view
999			_c83307 _d83307