| 000 | 01167nam a2200313 a 4500 | ||
|---|---|---|---|
| 001 | ebr10417679 | ||
| 003 | CaPaEBR | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 101215s2010 txua s 001 0 eng d | ||
| 020 | _z9781933699547 | ||
| 020 | _z193369954X | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)698587256 | ||
| 050 | 1 | 4 |
_aRB170 _b.G87 2010eb |
| 100 | 1 | _aGupta, V. K. | |
| 245 | 1 | 0 |
_aAntioxidants & nutraceuticals _h[electronic resource] / _cV.K. Gupta, Anil K. Verma. |
| 246 | 3 | _aAntioxidants and nutraceuticals | |
| 260 |
_aHouston, Tex. : _bStudium Press LLC, _c2010. |
||
| 300 |
_a399 p. : _bill. |
||
| 490 | 0 |
_aComprehensive bioactive natural products ; _vv. 4 |
|
| 500 | _aIncludes index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2011. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 | _aAntioxidants. | |
| 650 | 0 | _aFunctional foods. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 | _aebrary, Inc. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/rucke/Doc?id=10417679 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c84706 _d84706 |
||