000 01364nam a2200373Ia 4500
001 ebr10135582
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 030709s2004 nyua sb 001 0 eng d
010 _z 2003058081
020 _z1403981396
020 _z0312293011 (hardback)
020 _z0312293046 (pbk.)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)560537135
050 1 4 _aGT2850
_b.C86 2004eb
245 0 0 _aCultures of taste/theories of appetite
_h[electronic resource] :
_beating Romanticism /
_cedited by Timothy Morton.
250 _a1st ed.
260 _aNew York :
_bPalgrave Macmillan,
_c2004.
300 _axxi, 287 p. :
_bill.
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aFood habits.
650 0 _aFood preferences.
650 0 _aTaste.
650 0 _aAppetite.
650 0 _aFood habits in literature.
650 0 _aDinners and dining in literature.
655 7 _aElectronic books.
_2local
700 1 _aMorton, Timothy,
_d1968-
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/rucke/Doc?id=10135582
_zAn electronic book accessible through the World Wide Web; click to view
999 _c87503
_d87503