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Ethical eating in the postsocialist and socialist world /

Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell. - 1 online resource (233 pages)

Includes bibliographical references at the end of each chapters and index.

ISBN: 9780520958142 (e-book)

Subjects--Topical Terms:
Food--Moral and ethical aspects.
Food--Social aspects.
Food consumption--Moral and ethical aspects.
Food consumption--Social aspects.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TX357 / .E84 2014eb

Dewey Class. No.: 178

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