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Amorphous food and pharmaceutical systems [electronic resource] / edited by Harry Levine.

Contributor(s): Material type: TextSeries: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 281.Publication details: Cambridge, U.K. : Royal Society of Chemistry, c2002.Description: xliii, 351 p. : illSubject(s): Genre/Form: DDC classification:
  • 530.413 21
LOC classification:
  • TX553.W3 A46 2002eb
Online resources:
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Proceedings of a conference held May 15-17, 2001, at Churchill College.

Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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